Recipes

My friend Ricki Heller posted this amazing recipe for butterscotch pudding, which includes a bit of lucuma powder. Lucama Butterscotch…

Dairy-free hot chocolate really isn’t hard to make, but most hot chocolates (in coffee shops or mixes) use milk. When…

Today I made a porridge with rolled kiwicha (or amaranth – a pseudograin, similar to quinoa) and maca, topped with…

Last week I filmed my chocolate krinkle recipe, and today I have a whole foods variation of them for you…

If you’re wondering how to make gingerbread house icing, I made a really good batch this year! Plus I put…

I didn’t set out to create a vegetarian pate recipe – I was experimenting with a loaf and it failed.…

Sweet potato smoothie recipes have been floating around me for a while now, and I wanted to try one. I…

Lentil soup crock pot style – it’s a wonderful thing – easy, aromatic, healthy – and even better when someone…

I decided to experiment with making some baked plantains since I got some local ones here in Bermuda. Plantains look…